Grant’s Fav Meal

On the Menu:

The Pioneer Woman’s Steak Bites

Cheddar Biscuits

A Green Vegetable, just for good measure

Cheddar Biscuit Recipe

1/2 lb Bisquick

1 1/2 oz shredded Cheddar

5 1/2 oz water

Mix it all and plop a dozen balls onto a pan.

Bake 10-12 minutes in a 375 degree oven.

Meanwhile, mix

2 TB melted butter, 1 tsp garlic salt, & 1 tsp of parsley

Brush over freshly bakes biscuits. 

So easy, so delish.